In 1998, Mr. Attilio Leardini founded Leardini Pescados; in its first year of operation, the company used to sell only fresh fish to fishmongers, small wholesalers and informal fish sellers in the Itajaí region.
Currently the company has its own fleet of refrigerated fishing boats, own trucks and an industrial structure that assure the international quality standards of Leardini’s products.
During its 20 years of history, Leardini has become one of the largest fish suppliers in Brazil and currently exports to several countries in Europe, Asia and North America.
EC calls for voluntary origin labelling for food Spain
The EU executive defended the position promoting the voluntary origin labelling for unprocessed food products, products that comprise a single ingredient and the ingredients that represent more than 50 per cent of a food product.
Lobster fee colletion plans go ahead Canada
While in Prince Edward Island the legislation intended to collect funds through a lobster levy is at the Marketing Council, in Nova Scotia consultations among fishermen and consumers are being conducted.