ASC is the acronym for Aquaculture Stewardship Council, an independent not for profit organisation. The ASC was founded in 2009 by WWF and IDH (Dutch Sustainable Trade Initiative) to manage the global standards for responsible aquaculture, which are developed by the Aquaculture Dialogues, a program of roundtables initiated and coordinated by WWF.
The ASC will be the world's leading certification and labelling programme for responsibly farmed seafood. The ASC will be a global organisation working with aquaculture producers, seafood processors, retail and foodservice companies, scientists, conservation groups and the public to promote the best environmental and social choice in seafood.
The ASC's aquaculture certification programme and seafood label will recognise and reward responsible aquaculture.
Working with partners, the ASC will run an exciting and ambitious programme to transform the world's seafood markets and promote the best environmental and social aquaculture performance. Our standards seek to increase the availability of certified sustainable seafood. The ASC will launch a credible consumer label that assures compliance and will make it easy for everyone to take part.
On september 2010 (ASC) has appointed Accreditation Services International (ASI) as their independent accreditation body.
Govt decides against joining the EU Iceland
Iceland has decided to end its bid to join the European Union, according to the news announced by the country's foreign minister to the European Commission.
Open sea trials will examine seaweed farming's impact on finfish aquaculture Australia
The feasibility of farming seaweed to complement aquaculture and safeguard the environment will be examined during open sea trials to be conducted by the South Australian Research and Development Institute in Spencer Gulf later this year.
Lobster glut pushes prices down Canada
A glut in the lobster market in Cape Breton has pushed prices down dramatically over the last few weeks.
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