Pharma Meets Food - Green Lipped Mussel Essence Innovation German Pharma Company joins with Taiwanese seafood flavour house to create a new style of seafood essence from the popular New Zealand Green Lipped Mussel (Perna canaliculus).
The innovation includes the clean label, fresh flavour and absence of contaminants. Pharmalink Extracts Europe has 20 years experience extrac...MORE ARTICLES
Whole Foods Brings Innovation to the Tuna Category American Tuna has announced the expansion of its partnership with Whole Foods Market with the introduction of three new products for the pop...MORE ARTICLES
THAIFEX World of Food Asia 2015: A Record Milestone THAIFEX-World of Food Asia has released its final show report for 2015. The show concluded its 12th edition with yet another success, toget...MORE ARTICLES
Shrimp trawling responsible for the highest bycatch Worldwide
Shrimp trawling accounts for more bycatch volume than any other fishery type but efforts to reduce bycatch can make a positive difference, concludes a report about bycatch in the wild shrimp sector released by Sustainable Fisheries Partnership.
Nestle accused of using slave-caught fish United States
Swiss food giant Nestle is being sued in the United States for allegedly purchasing fish from a Thai supplier suspected of being involved in slave labour.
Vietnamese crab exports grow in first seven months Viet Nam
Vietnamese crab exports achieved a 6 per cent increase in the first seven months, compared to the same period last year, and were destined to 34 markets, after other six markets were added to the 28 existing ones, VASEP informed.
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