IN BRIEF: Patagonian scallop fishery earns MSC re-certification
ARGENTINA
Friday, April 06, 2012
The Patagonian scallop (Zygochlamys patagonica) fishery, within the Argentine Economic Exclusive Zone, has been re-certified following independent assessment to the MSC standard for sustainable, well-managed fisheries. This fishery was first certified as sustainable in 2006, and products from the fishery are now eligible to continue using the blue MSC ecolabel.
Fishing takes place on the Argentine Continental Shelf in waters approximately 60-120 meters deep--between the northern boundary with Uruguay and Tierra del Fuego in the south. The fishing method is benthic otter trawl net.
There are two client companies, Glaciar Pesquera S.A. and Wanchese Argentina S.A, both operating two factory vessels. There are no other eligible fishers as the Argentine management authority in1996 issued only four fishing permits in order to avoid overfishing, following the scientific advice of I.N.I.D.E.P. (Argentine Fishery Research Institute). The fishery has landed between 45,000 and 58,000 metric tons of whole scallops per year in its first five-year certification period.
Processing, packing and storage of the harvested scallops is done onboard. Scallops are first steamed to open the shell, muscles are then separated from the visceral parts, individually frozen (IQF), packaged in cartons according to size-range and type selections, and stored in a refrigerator at -25° C. Products are mainly sold in the United States, France and Canada.
The federal government says a New York City company has been processing fish under unsanitary conditions.
The accusation was made in a lawsuit filed on Friday 17 May against N.Y. Fish Inc.
The suit alleges that the makers of smoked salmon and mackerel failed to take steps to minimize contamination by potentially life-threatening bacteria.
Seaweed producers, government officers and aquaculture stakeholders in Fiji, Kiribati, Papua New Guinea and Solomon Islands are part of the International Seaweed Symposium in Bali, Indonesia.
The Secretariat of the Pacific Community, through the European Union-funded increasing agricultural commodity trade (IACT) project, has been working with seaweed farming communities in the Pacific to identify new export markets for their products.
A new study published in PNAS argues that for fisheries policies to be effective they must take in to account not just fish stock conservation and environmental issues, but also research data on the patterns and dynamics of fish trade, markets and user consumption.
Securing the critical contribution of wild fish stocks to food and nutrition security in the developing world depends on better governance and management of the fisheries sector.
Provincial Fisheries Minister Derek Dalley says inland fish farming is not economically viable. Dalley was responding to the recent discovery of farmed Atlantic Salmon in rivers on the Burin Peninsula. While still under investigation, it appears as though the fish may have escaped from local fish farms, probably as the result of winter storms. Opposition Fisheries Jim Bennett called for government to look into the viability of farming fish in inland tanks, as opposed to nets in the open ocean, after recent outbreaks of infectious salmon anaemia. There is no indication that the fish found recently were sick in any way. Dalley says inland fish farms are simply not an option.
Cawthron Institute has boosted its science and aquaculture capability with the appointment of senior scientist Dr Jacquie Reed as its new head of aquaculture.
"We are excited to further strengthen our science leadership team with this new appointment," Cawthron Institute Chief Executive Professor Charles Eason says.
"Dr Reed is an accomplished scientist with extensive, proven scientific expertise and specialist knowledge of the commercial aquaculture sector. She will complement and enhance our existing research, while bringing a fresh approach, new energy and drive to this important role."
A Maltese tuna rancher can continue legal action against marine conservation group Sea Shepherd in the UK, a high court has ruled.
The company claimed it incurred EUR 1 million in damages
Fish and Fish won an appeal after a UK court last year threw out a lawsuit against Sea Shepherd in which the Maltese company sought damages for an incident that happened in 2010.
SEATTLE - Alaska Air Cargo delivered the season's first shipment of Copper River salmon on 19 May to Seattle-Tacoma International Airport. The arrival of the coveted Copper River salmon marks the start of the summer salmon season and is anticipated by seafood lovers throughout the Pacific Northwest and beyond.
The Alaska Airlines plane arrived early this morning with Copper River king and sockeye salmon from three seafood processors: Ocean Beauty Seafoods, Trident Seafoods and Copper River Seafoods. On 19 May, at least four more Alaska Airlines flights will transport salmon from Cordova, Alaska, to Anchorage, Alaska, Seattle and across the United States.
Cawthron Institute has boosted its science and aquaculture capability with the appointment of senior scientist Dr Jacquie Reed as its new head of aquaculture. We are excited to further strengthen our science leadership team with this new appointment, Cawthron …High quality, safe NZ seafood focus of new role.
Cawthron Institute has boosted its science and aquaculture capability with the appointment of senior scientist Dr Jacquie Reed as its new head of aquaculture.
Australia has formally submitted a proposed amendment to the London Protocol for discussion at its meeting in October.
Minister for Environment, Tony Burke said Australia was acting on the international stage to address ocean fertilisation, an emerging technology that presented a significant risk to the international marine environment.
Ocean fertilisation is a type of geoengineering in which nutrients are introduced to the upper ocean to increase marine food production and remove carbon dioxide from the atmosphere.
The Federation of the Icelandic Fishing Vessel Owners condemns the Marine Conservation Society’s decision to rate the Icelandic mackerel fisheries as least sustainable. According to the United nations Convention on the Law of the Sea, the four coastal States, Iceland, the EU, the Faroe Islands and Norway, have the right to fish for mackerel. This, fishing of mackerel by Icelandic vessels in Icelandic waters is just as legitimate as is the fishing of mackerel by EU vessels in EU waters.
It is necessary to keep in mind that the migration pattern of the mackerel has changed with a substantial part of the stock feeding in Icelandic waters. Thus, a joint scientific survey conducted by Iceland, Norway and the Faroe Islands documented the presence of approx. 1.5 million tons of mackerel in Icelandic waters in 2012.
Synthethic Genomics, ExxonMobil to develop algae biofuels United States
Synthetic Genomics Inc announced a new co-funded research agreement with ExxonMobil to develop algae biofuels from strains with significantly improved production characteristics by employing synthetic genomic science and technology.
Scotland welcomes 'big leap' taken in CFP reform United Kingdom
Scotland welcomes the fact that the European Fisheries Ministers have been able to agree on the mechanisms to deliver important aspects of the new Common Fisheries Policy.
Copyright 1995 - 2013 Fish Info & Services Co.Ltd| All Rights Reserved. DISCLAIMER