Naturland promotes organic agriculture the world over and its 50,000 members make it one of the major organic farming associations. As a forward-looking association, Naturland attributes the same importance to issues of social responsibility as to organic expertise.
Naturland’s farmers and processors work to the highest organic standards, which are even more stringent than those of the German national eco label, Bio-Siegel. They produce high-quality foodstuffs without recourse to genetic engineering – safeguarding both the environment and the consumer.
Naturland is involved in much more than the production of foodstuffs, venturing, for example, into the areas of organic forestry management, textiles and cosmetics.
The Norwegian Pelagic Fishing Course in Week 2 Norway
This winter's best week for NVG herring, and still a lot of mackerel from the west.
We had the best week of the winter with as much as 31,700 tonnes in the record, where the bes...
The impact of catching half of Pacific saury Japan
The decline in the Pacific saury (Cololabis saira) fishery continues
Last year's national catch of saury or saury decreased by almost 30% from the previous year, reaching a record low for the secon...