The BRC Global Standards are a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies.
Two lawsuits filed in New York for fraudulent canned octopus in sauce United States
Two class action lawsuits filed with the United States District Court, Eastern District of New York, claim that the canned octopus of the Roland Food and Iberia Foods brands is actually made of giant squid (Dosidicus gigas), a cheaper seafood and least requested.
Climate change and fishing could change Alaska pollock spawning time United States
A team of researchers determined that spawning time of Alaska pollock varied by as much as three weeks over the past three decades in the Gulf of Alaska and attribute these changes to the effect of climate and fishing.
BRC Global Standards -British Retail Consortium-
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