The BRC Global Standards are a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies.
US ban on wild shrimp worries Indian seafood exporters India
Some exporters are ready to fit boats with devices to keep turtles out of hunt.
The Indian seafood industry has voiced concern at the US decision to continue with a ban on buying sea shrimps becaus...
Weekly movements of fishmeal and fish oil (Norway, China, Peru) W47 Worldwide
Fishmeal
Norway
Through week 47, they destined 621,774 tonnes of fish for reduction at an average price of NOK 2.94 /kg, down 13% on those destined for such purpose during the same period in the pre...
BRC Global Standards -British Retail Consortium-
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