In 1918, 16-year-old Mose Iacino set out to bring fresh seafood from Seattle to the people of Denver and the surrounding area. Although much has changed since that time, Seattle Fish Company remains a family-run business, where Mose’s spirit of innovation, dedication and service lives on. Today, nearly 100 employees work together to deliver our products to more than 650 grocers, restaurants, hotels and caterers, making us one of the largest seafood distributors in the western U.S. As a regional leader, we’re also an active member of several industry organizations that help ensure high quality and sustainable practices.
BREXIT: Flagship Fisheries Bill becomes law United Kingdom
The Fisheries Bill receives Royal Assent after 10 months in Parliament
Yesterday the UK’s first major domestic fisheries legislation in nearly 40 years passed into law. The Fisheries Act 2020...
The 'Mar Argentino' reached Mar del Plata port. Argentina
The new INIDEP scientific ship that was built in Vigo, Spain, was received by national authorities who escorted it. It cost almost 8 million dollars and will aim to work in coastal waters.