JCS Fish is one of the UK’s leading seafood companies and a specialist in salmon. Founded in 2000 by Andrew and Louise Coulbeck, we have many years’ experience and high quality facilities in Grimsby - at the heart of the UK’s fish processing industry.
We aim to bring a fresh, dynamic approach, to help our customers make the most of salmon as one of the most delicious, healthy and readily available fish.
In our facilities we combine the most modern equipment with the very best elements of the local seafood heritage which is so important to our company. We supply both fresh and frozen products both through our own BigFish™ Brand and for customers own label, all with the benefit of our compact and hands-on approach.
We source only the finest quality fish from accredited salmon farms in Scotland, Norway and the Faroes with whom we have long and mutually respected business relationships. We are now on Issue 7 of the standard. – the benchmark for all responsible producers and recognised globally as a standard which guarantees product safety, quality, legality and full traceability.
The Norwegian Pelagic Fishing Course in Week 2 Norway
This winter's best week for NVG herring, and still a lot of mackerel from the west.
NVG herring:
We had the best week of the winter with as much as 31,700 tonnes in the record, where the bes...
The impact of catching half of Pacific saury Japan
The decline in the Pacific saury (Cololabis saira) fishery continues
Last year's national catch of saury or saury decreased by almost 30% from the previous year, reaching a record low for the secon...
Galicia: The «Brexit» begins to affect the port of Vigo Spain
The following is an excerpt from an article published by La Voz de Galicia:
Almost all the fish from the Gran Sol are reaching the city by road, but the obstacles to transporters push the shipowner...
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