DoorDash Inc. is an on-demand restaurant delivery service founded in 2013 by Stanford students Andy Fang, Stanley Tang, Tony Xu and Evan Moore. A Y Combinator-backed company, DoorDash is one of several technology companies that uses logistics services to offer food delivery from restaurants on-demand. DoorDash launched in San Francisco and has since expanded to 56 markets and more than 600 cities across North America.
Its competitors include Uber Eats, Waiter.com, Tapingo, Postmates, GrubHub, SkipTheDishes, Caviar (acquired by Square, Inc.), grocery delivery services like Instacart and other food startups.
7/3/2018 - Red Lobster®, the world's largest seafood restaurant company, has announced the expansion of its partnership with last-mile logistics platform DoorDash to make delivery of high quality, traceable, sustainable, responsibly-sourced seafood even more accessible. Together with DoorDash, delivery will be available from more than 300 Red Lobster locations across the U.S. and Canada by mid-July, giving more guests a convenient way to enjoy a great seafood meal from the comfort of their homes or offices.