IN BRIEF - NorthScope ERP Software Expands Support for Alaska Seafood Processors
Wednesday, January 09, 2019
REDMOND, Washington - Throughout 2018, the Northlake Partners, creators of NorthScope ERP software, invested in expanding NorthScope's features to further support Alaska Seafood Processing. Today, they announced their list of new features that are available with NorthScope. Key features announced for Alaska Seafood Processors include:
More than 50 enhancements to the on-screen inquiries. New capabilities to import, void, correct, and create reversing journal entries. Enhancements to Vendor Management and building AP Check Batches. Re-designed the layout and added several features to the Fish Ticket transaction. Ability to automate Observer Taxes as well as Fish Ticket taxes based on delivery location. Added Price Lists for Fish Tickets, Fisherman Sales, and Local Customer / Employees Sales. Improved eLandings integrations; and much more!
Of the newly launched Alaska Seafood processing features, Northlake Partners Managing Partner Tom Williams said, "We love working with Alaska Seafood Processors. This group understands hard work and they get things done in very challenging environments. We will continue to invest in this industry and help make it more profitable for our customers and the fishermen they work with."
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Kolkata - West Bengal Housing and Infrastructure Development Corporation (Hidco) will start a campaign from next Saturday to dissuade people from eating khoka or small Ilish (hilsa) and urge them to eat the large variety.
The Ilish festival will be observed from July 20 at Café Ekante in Eco Park and the Biswa Bangla Gate where the Hidco authorities will campaign with the slogan Eat Large, Save Small" to ensure that the Hilsa fish are allowed to grow to full size.
Fisherfolk in Ras Al Khaimah will now know if the fish they caught must be returned into the water - thanks to a new smart app that can detect 21 types of banned fish.
Launched by the Ras Al Khaimah Fishermen Society recently, the app is called 'Augmented Reality Measurement' and it can be easily downloaded on mobile phones and other smart devices.
"It runs even without an Internet connection, so fishermen can use it while they are out in the sea. It helps fishermen measure their catch and put the banned fish they caught back into the water," said Humaid Al Zaabi, deputy chairman of the society.
The country has doubled its fish stocks since the launch of the Kenya Coast Services Guards six months ago, reports show.
According to records in Liwatoni, Mombasa County, the stock has increased by 155,000 tonnes after the KCGS and international security teams stopped illegal fishing vessels from operating in Kenyan waters.
More than 400,000 tonnes of fish have landed at Liwatoni Fisheries Complex since the facility was reopened and KCSG launched in November.
MANGALURU - Climate change, especially reduced rainfall can have adverse impact on fish and fisheries. Lack of rainfall accompanied with high temperatures would be extremely detrimental to several fish species as it affects the primary productivity, thereby impacting the entire life cycle of the fish and fisheries, observed Dr A Senthil Vel, Professor and Dean, College of Fisheries and Dr Lakshmipathi, Professor, Department of Aquatic Environment Management.
WASHINGTON - Five hundred species of fish change sex in adulthood, often in response to environmental cues, researchers have found.
"I've followed the bluehead wrasse for years because sex change is so quick and is triggered by a visual cue. How sex can reverse so spectacularly has been a mystery for decades. The genes haven''t changed. So it must be the signals that turn them off and on," said Prof Jenny Graves, one of the researchers of the study.
Bluehead wrasses live in groups, on coral reefs of the Caribbean. A dominant male with a blue head protects a harem of yellow females. If the male is removed, the biggest female becomes male in just 10 days. She changes her behavior in minutes and her color in hours. Her ovary becomes a testis and by 10 days it is making sperm.
New tracking devices inserted into Atlantic salmon reveal that up to 48 per cent of the critically endangered fish are being eaten while leaving Nova Scotia's Stewiacke River on their ocean migration.
The insight is the result of acoustic tags that can tell when a tagged fish has been eaten.
"It certainly is high, and it's somewhat higher than some work that was done by some colleagues of mine about 10 years ago using similar tags, but without the predation detecting capability," says David Hardie, a marine biologist with the Department of Fisheries and Oceans.
The open ocean is calling to aquaculture as a new frontier, and scientists are optimistic for the future of the industry.
Cawthron Institute aquaculture scientist Kevin Heasman said open or "exposed" ocean aquaculture, which Cawthron had been studying since 2003, had "huge potential" for existing industry organisations and for newcomers who didn't have access to sheltered coastal areas.
Open ocean farming had the potential to turn vast swathes of the ocean into productive space with minimal negative impact on the environment, and potentially provide greater resilience in the face of climate change, Heasman said.
Maine’s lobster fishermen will be able to use a new species of bait fish to try to get through a herring shortage that has troubled the industry in recent years.
Lobstermen typically bait traps with Atlantic herring, but federal fishery regulators have enacted dramatic cutbacks to the catch quotas for that fish. The Maine Department of Marine Resources said Thursday it has approved the blackbelly rosefish as a new species that can be sold and used as lobster bait in the state.
The blackbelly rosefish is an abundant species that ranges from Canada to South America. Cooke Aquaculture, a New Brunswick, Canada-based company, requested Maine’s approval to sell rosefish as bait, and the company announced plans to harvest the fish off Uruguay.
Seafood industry seeks answers on post-Brexit trade United Kingdom
Leaders of Scotland's seafood industry have told UK environment and food secretary Michael Gove more has to be done to safeguard exports after Brexit.
At a meeting in London, representatives of salmo...
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