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Other Media | aqua.cl: ProChile: A company without ecommerce today does not survive

Friday, September 11, 2020

The pandemic has meant that people around the world are shopping from home and choosing healthier products, such as those from the sea.

The commercial directors of ProChile in South Korea, Taiwan and Canada participated this Tuesday, September 8, in the virtual discussion “Emerging Markets for the Aquaculture Industry”, organized by Editec, which is the publishing house of the AQUA Media. The conference was transmitted via streaming through our AQUA.cl portal and had more than 400 people connected.

Source: aqua.cl | Read the full article here

Other Media | FiskerForum: Good year foe Síldarvinnslan's groundfish trawlers

Friday, September 11, 2020

Over the 2019-2020 quota year (1st Sept-31st Aug) the trawlers operated by Síldarvinnslan and its Bergur-Huginn subsidiary landed a total of 20,800 tonnes of groundfish.

It has been a tough year, with extended periods of bad weather during the autumn of 2019 and last winter was even worse, keeping the fleet tied up for long periods. The Bergur-Huginn vessels didn’t get to sea after the Christmas stopover until mid-January due to non-stop heavy weather.

Author: Quentin Bates / FiskerForum | Read the full article here

Other Media | The Fish Site: Closed-containment aquaculture showcase goes digital

Friday, September 11, 2020

Nofima's 6th "Smolt Production in the Future" conference will now take place digitally on 21 October.

“This year we are hosting a webinar due to the Covid-19 situation, instead of our traditional conference. But we hope you are able to join us!,” says the webinar’s scientific coordinator Jelena Kolarevic.

Kolarevic and colleagues at Nofima in Sunndalsøra have extensive experience with research on production of salmon in closed-containment systems and have arranged conferences with this topic since 2008 in collaboration with local partner, SUNS.

Author: Rob Fletcher / The Fish Site | Read the full article here

Other Media | SalmonBusiness: NorseAqua founder received €5.3 million in cash and shares when he sold the company to CageEye

Friday, September 11, 2020

Majority of the transaction was settled in CageEye shares when Lars Berg-Hansen (30) sold out of NorseAqua.

The annual report for Berg-Hansen’s holding company Grip Sjansen Invest shows a pre-tax profit of NOK 57.5 million (EUR 5.3 million) for 2019. The holding company had no other tasks other than owning Berg-Hansen’s shares in NorseAqua, the company he established at his home in Bindal, Northern Norway, shortly after he graduated in aquaculture at the University of Nordland in 2015.

Author: Aslak Berge / SalmonBusiness | Read the full article here

IN BRIEF | Marel to open new Progress Point in Latin America

Friday, September 11, 2020

Marel is pleased to announce it will open a new Progress Point demonstration and training center in Brazil in 2021, just five minutes from the Viracopos International Airport.

The new facility in Flex Viracopos near the Campinas city center is designed to house around 130 employees and accommodate 200 guests. Marel’s Brazil office, currently located in nearby Piracicaba, will move to the new building in Campinas. More than 80 of Marel’s Brazilian employees work from the office in Piracicaba, which has been home to the company in Brazil since 2002.

Other Media | iPac.acuicultura: Grieg Seafood receives five new licenses for salmon farming in Newfoundland

Friday, September 11, 2020

As part of its development plan in Placentia Bay (Newfoundland), Grieg Seafood has received five new cultivation licenses, thus reaching a total of eight licenses in the region, corresponding to a combined production capacity of up to 30,000 tons of annual harvest.

Grieg Seafood Newfoundland has exclusive long-term aquaculture rights in the Placentia Bay area. The project comprises 11 licenses. Previously, it had already received three licenses, in addition to these five; and the remaining three are in different stages of the application procedure.

Source: iPac.acuicultura | Read the full article here

Other Media | Industrias Pesqueras: Mass consumption grew by 9.1% in Spain during the confinement, the highest in the EU

Friday, September 11, 2020

The mass consumer market experienced an atypical second quarter due to the confinement and which resulted in an "unusual" growth of 9.1% in Spain, reports the consulting firm Nielsen. In fact, of the five major European economies, Spain was the one that grew the most, according to the “Growth Reporter” report.

The consultancy explains that in a geographical X-ray, only Germany was in similar figures, with a 9% increase in sales between April and June. In Italy and the United Kingdom, the growth was higher than 7%; while in France it was more restrained, 5.6%.

Source: Fisheries Industries | Read the full article here

Other Media | fishfarmingexpert: French hypermarket chain launches algal-fed salmon

Friday, September 11, 2020

Hypermarket chain Cora, which has 61 stores in France, has started selling algal-fed salmon which have a higher than normal omega-3 content.

The launch follows the introduction of the salmon in Supermarché Match, which resulted in a 12% growth in salmon sales. Both Match and Cora are owned by Belgian retail group Louis Delhaize.

The salmon, sourced from different Norwegian salmon farmers, have been fed a diet containing Veramaris natural marine algal oil which partly replaces wild fish in feed.

Source: fishfarmingexpert | Read the full article

IN BRIEF - Pernod Ricard’s Plymouth Gin partners Mark Hix for seafood 'cook-along'

Thursday, September 10, 2020

Fish will be sourced by Call4Fish, an initiative that supports UK fishermen and local traders.

Pernod Ricard's Plymouth Gin has teamed up with chef Mark Hix for a seafood "cook-along" that will support UK fishermen and local traders.

The coastal-themed night will source fish from Call4Fish, an initiative set up in direct response to Covid-19, allowing people to support the industry by buying fresh produce.

The one-hour, ticketed experience will take place live online on 1 October, and Plymouth Gin bartender Luke Vardy will join Hix to lead the experience.

Participants will prepare two cocktails, the Plymouth Aromatic Gin & Tonic and the Plymouth Fresh Gimlet, made with gin, lime juice and sugar syrup. On the menu will be mackerel ceviche with cucumber and sweet potato crisps and a trio of poached fish with baby spinach.

As part of the experience consumers will receive a personalised Plymouth box containing Plymouth gin, cocktail ingredients, glasses and garnishings. An ingredients list will be provided in advance for the additional elements needed to create the two seafood dishes.

Other Media | SeafoodSource: UK, France scallop wars flare up again as Brexit negotiations stall

Thursday, September 10, 2020

When the long-running “scallop wars” between French and U.K. fishermen escalated in 2018, there was an inevitability about a sequel over access rights to the valuable scallop beds in the Baie de Seine, off the coast of Normandy in northern France.  

Now, Pascal Coquet, head of the scallop committee of the Comité National des Pêches Maritimes et des Elevages Marins (CNPMEM), warns that the scallop wars could soon resume, if the two sides fail to reach an agreement over access before the start of the new fishing season on 1 October.

Author: Nicki Holmyard / SeafoodSource | Read the full article here

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Malvinas-Falkland and the owners of the truth
Argentina Since President Alberto Fernandez took office, different events have taken place regarding the Malvinas issue and the strategy to be executed by the current government in the future, for a claim that ...
Fishcor told to divorce 'parasitic' partner
Namibia The following is an excerpt from The Namibian MINISTER of public enterprises Leon Jooste has instructed the state-owned National Fishing Corporation of Namibia (Fishcor) to terminate its partnership ...
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United States   Crabbers at Southeast Alaska and Kodiak are pulling up good Dungeness catches although prices have sunk. At the Panhandle, a fleet of 192 permit holders hauled up nearly six million pounds of d...
Will catch 250 kilo bluefin tuna - and store them alive in cages
Norway The following is an article  published by Havforskningsinstituttet (English translation from the original norwegian) - If we manage the critical point, to get the bluefin tuna up the transport c...
Maruha Nichiro Corporation
Nichirei Corporation - Headquarters
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation - Wartsila Group Headquarters
ITOCHU Corporation - Headquarters
BAADER - Nordischer Maschinenbau Rud. Baader GmbH+Co.KG (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Sea Harvest Corporation (PTY) Ltd. - Group Headquarters
I&J - Irvin & Johnson Holding Company (Pty) Ltd.
AquaChile S.A. - Group Headquarters
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods, Inc
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO - Food and Agriculture Organization - Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Brim ehf (formerly HB Grandi Ltd) - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Group Headquarters
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Mowi ASA (formerly Marine Harvest ASA) - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. - Headquarters
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
CJ Corporation  - Group Headquarters
Greenpeace International - The Netherlands | Headquarters
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
NOREBO Group (former Ocean Trawlers Group)
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation - Headquarters
Cooke Inc. - Group Headquarters
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart | Wal-Mart Stores, Inc. (Supermarket) - Headquarters
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd -Headquarter-
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
National Geographic Society
AmazonFresh, LLC - AmazonFresh

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